Two Fifteen Interior

New Private Dining Room Experience!

We now have two private room available which can accommodate 10-28 people. One can be used for per dinner drinks and the other for dining.

Available for your mid year Christmas functions, family or business lunch and dinners.
Both the rooms are air conditioned.

Please call 630 6474 for any other details.

Below are the menu options which can be tailored to your needs.



Set Menu One $71pp
house baked bread + olive oil
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golden flash fried squid | leaf salad | lemon | coriander aioli
terrine of pork, venison and rabbit | brioche | spiced apple | port wine pillow
creamy mushroom risotto | parmesan | truffle oil
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pink lamb rump | potato gratin | ratatouille | jus
confit duck leg | gold kumara mash | wilted spinach | apple compote | jus
market fish | prawn + herb risotto | salsa | baby leaf

rocket salad + fries for the table
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artisan NZ cheeses | plum paste | fruit salami | crackers
(optional supplement $8pp)
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chocolate + raspberry tart | cassis sorbet | soft white chocolate | almond praline
sticky date pudding | vanilla ice cream | toffee sauce
vanilla panna cotta | thyme poached peaches | caramel crisps


Set Menu Two $78pp

house baked bread +extra virgin olive oil with our
two fifteen house cured charcutière selection
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seared scallops | parsnip puree | house smoked bacon | bisque cream
terrine of pork, venison and rabbit | brioche | spiced apple | port wine pillow
salad of beetroot | marinated figs | haloumi | tomato | pistachios | leaf salad
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confit duck leg | gold kumara mash | wilted spinach | apple compote | jus
eye fillet | potato puree | broad beans | forest mushroom sauce
snapper | prawn + herb risotto | salsa | baby leaf

rocket salad + fries for the table
_

Artisan NZ cheeses | quince paste | fruit salami | crackers
(Optional supplement $8pp)
_

chocolate + raspberry tart | cassis sorbet | soft white chocolate | almond praline
citrus eton mess | orange + apricot puree | lemon curd | fresh grapefruit
raisin doughnuts | pineapple + ginger compote | rum sauce | vanilla ice cream